I saw this in Martha’s magazine last month and knew I had to make it. So many of my favorite things all in one recipe… a winner!
I love this chicken piccata recipe and (also) saw this pasta recipe in Martha’s mag last month. So simple, yet so good!
An easy recipe: Kobe Beef Burgers with Sweet Potato Fries and Honey Mustard Dipping Sauce
J bought these Kobe patties from Trader Joe’s last month and we’ve yet to make them… All I had to do was get some buns, throw together a few toppings and made a quick batch of sweet potato chips with dipping sauce and voila! Dinner on the table in under 30 minutes! (Disclaimer: These did not turn out super good…would not recommend 😦 Also, please don’t judge the too small hamburger buns.)
Sriracha Sour Cream Dip:
1 cup Sour Cream
2 Tablespoons Sriracha (or to taste)
Honey Mustard Dipping Sauce
1/4 cup Low-Fat Mayo
1/4 cup Dijon Mustard
2 Tablespoons Honey