Trader Joe’s were featuring pints of kumquats this week so I picked some up and tried to find some fun cocktail to make with them! I came across this recipe and my sister and I put our own twist on it.
Combine 1 1/4 cup of sliced strawberries and 1/4 cup of halved kumquats (try your best to remove seeds). Divide equally into 2-4 glasses.
Use a hand blender puree the fruit mixture (blend until smooth as possible).
Add 2 ounces of Cachaca and 1 ounce of homemade sours to each glass and stir. Fill glass with crushed ice and top with club soda.
Garnish with mint spring, kumquat and/or strawberry.