I pulled this recipe from Cosmo… and oh boy it’s a keeper!
- 1/4 of a cucumber – sliced
- Mint leaves
- 2 oz gin
- 3/4 oz lime juice
- 3/4 oz St. Germain
- 1/2 oz simple syrup
- Splash of club soda
Muddle cucumbers in a shaker and add a handful of torn mint leaves and ice.
Top with remaining ingredients (except club soda) and shake.
Strain into a highball glass filled with ice and finish with a splash of club soda.
The perfect cocktail to sip on in this gorgeous spring weather!